Spicy Inasal Oil

4.9 · read 180 reviews

Inspired by inasal style flavor. Rich, savory, and spicy oil that upgrades grilled meats, rice bowls, noodles, and dips in seconds.

$16.99 ~~$19.99~~ Save 15%

Heat level Medium · 3 / 5

Smoky annatto warmth with savoury, inasal-style depth
Bright island chilli heat — balanced, never brutal
Rich, lightly tangy finish made for grilled meats

See ingredients & allergens

1 jar$16.99 Popular2-Pack$33.99Ships free 3-Pack$49.99Ships free

2-packs & 3-packs ship free · single jars ship at a $5.99 flat rate

Ships within 2 business days
Made in Hampton, VA
No MSG · no preservatives
Sealed safe for shipping

8 oznet weight
3 / 5medium heat
6honest ingredients
No MSGno preservatives

The story in the jar

Why this oil tastes the way it does.

Meet your new all-around flavor booster. Anghang Pinoy Spicy Inasal Oil is a savory, spicy oil inspired by inasal flavors, made to bring warmth, color, and depth to everyday meals. Use it as a finishing oil, dip, or mix-in for sauces and marinades.

Why you’ll love it

Savory, spicy flavor inspired by inasal
Great with grilled food, rice meals, and noodles
Easy way to add bold flavor fast

How to enjoy

Drizzle on grilled chicken, pork, seafood, and BBQ
Add to rice bowls, pancit, ramen, or roasted veggies
Mix into vinegar or soy sauce for dipping
Use in marinades or as a finishing oil

Ingredients
Oil, chicken fat, red chili, annatto powder

Storage
Store in a cool, dry place. Refrigerate after opening for best freshness.

How to enjoy it

Three ways to put it on everything.

Over rice

A spoonful straight onto hot kanin. Pair with longganisa, tapa, or a fried egg.

As a dip

The sawsawan for lumpia, dumplings, grilled meats — anything that wants a little kick.

Cook with it

Stir into adobo, pancit, or noodle soup right at the end for layered heat.

Best paired with

Goes with everything Pinoy.

Garlic rice Fried chicken Grilled pork Lumpia Sisig Adobo Silog Noodles

Ingredients & allergens

Read every word. Recognise every one.

Red chilli Garlic Black pepper Vinegar Salt Sugar

Gluten-free. Contains garlic and chilli.

The details

Specifications

Net weight	8 oz
Heat level	3/5 · Medium
Shelf life	6 months unopened · 3 months refrigerated after opening
Allergens	Gluten-free. Contains garlic and chilli.
Made in	Hampton, Virginia, USA

4.9 average · 180 reviews

What kusinas are saying.

Huge garlic flavour, just the right heat. My family puts it on noodles and fried rice nonstop.

James Chen San Francisco, CAVerified

Reminds me of home. You can taste it's handmade — not a factory sauce. Ordering the 3-Pack next.

Angela Reyes New York, NYVerified

Drizzle it on silog every morning. The garlic bits at the bottom are the best part.

Ramon dela Cruz Houston, TXVerified

Goes great with

Complete your spicy box.

Home-made Garlic Chilli Oil

Small-batch garlic chili oil with bold heat and deep savory flavor. Perfect on rice, noodles, eggs, dumplings, and anything that needs a kick.

Original price was: $19.99.Current price is: $16.99.

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Chili Oil 2-Pack

Two jars, your call — double up on a favourite or take one of each. Ships free.

$33.99Ships free

View bundle

Chili Oil 3-Pack

Three jars, your mix — our best value per jar. Ships free.

$49.99Ships free

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Bring home a little anghang.

Every 2-pack and 3-pack ships free, always. Ships from Hampton, Virginia.

Shop both oils