Home-made Garlic Chilli Oil
spicy

Home-made Garlic Chilli Oil

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$9.99 $12.99 Save $3.00

Small-batch garlic chili oil with bold heat and deep savory flavor. Perfect on rice, noodles, eggs, dumplings, and anything that needs a kick.

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Bring the heat to every meal. Anghang Pinoy Home-made Garlic Chilli Oil is a rich, aromatic blend of chili and garlic that adds instant flavor and spice. Drizzle it over your favorites, use it as a dip, or mix it into sauces for an extra punch.

Why you’ll love it

  • Bold garlic-forward flavor with satisfying heat

  • Versatile: topping, dip, or cooking ingredient

  • Small-batch, home-style taste

How to enjoy

  • Spoon over rice, noodles, ramen, or fried eggs

  • Dip dumplings, lumpia, and grilled meats

  • Mix into mayo, soy sauce, or vinegar for a quick sauce

  • Add a spoon into stir-fries and marinades

Ingredients
Red chili, garlic, black pepper, vinegar, salt, sugar

Storage
Store in a cool, dry place. Refrigerate after opening for best freshness.

Product data

  • Price: $9.99

  • Categories: Chili Oil (or “Shop” if you only have one)

  • Tags: garlic chili oil, spicy, Filipino, condiment, small batch

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